TZATZIKI

SAUCE

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Tzatziki (pronounced dZadZiki not Tsatsiki) is the best known Greek sauce in the world. Light, fresh and dietetics, this sauce goes perfectly with grilled white meat (pork or chicken), raw vegetables, salmon tartare, or just fresh bread. There are two schools of Tzatziki: mint or dill. If you prefer dill than mint, simply replace the ingredients. If you do not have Greek yogurt (thick and creamy), take 600g of white yogurt (Bulgarian type) and drain it in a cloth 12 hours.

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